This way to satisfy all your culinary cravings!

Craving juicy meats grilled to perfection? Fish that literally melts in your mouth? Or delicious and varied plant-based proteins? Thanks to the air fryer, everything becomes simple, quick, and incredibly delicious.

In this essential book, Alex shares 75 inspiring recipes to incorporate proteins into your menu in all their forms and with all kinds of sauces. You will discover original ideas for cooking pork, chicken, beef, veal, lamb, duck, fish, as well as tofu, eggs, and legumes.

Whether you are a meat lover or looking for flavorful protein alternatives, you will find something here to delight every palate.